Lining Baking Pan With Parchment Paper

For a square pan start by lightly coating it with a thin layer of nonstick cooking spray.

Lining baking pan with parchment paper.

This will hold your parchment paper in place. While you can buy parchment paper already pre cut into rounds they re expensive and you d need to buy more than one type of round if you have cake pans in multiple sizes. Trace the bottom of the pan then cut inside your marking. Baking a moment trailer parchment has a naturally slippery non stick quality to it that makes baking a breeze.

Here s how to line your pan with parchment overhang. If you want a level cake that doesn t stick to the pan then you need to line the pan with parchment paper. Video of the day. First place your cake pan on top of a piece of parchment.

Do you prefer an article. Fold the parchment paper in half. Next butter the pan. If you give the sides of your baking pan a good mist of non stick spray and line the bottom with parchment it s practically a guarantee that things will come away from the pan flawlessly.

Next place the pan on top of the parchment paper so that you can see where the. Cut out the shape. The solution is simple. Tear off a sheet of parchment paper in approximately the size you need to cover the bottom of the baking pan.

Place the pan on top of the parchment paper and trace the outline of the bottom on the paper. Fold the parchment paper in half in the opposite direction to make a small square rectangle. Fold the parchment paper into a triangle making sure the completely folded corner is the point. The cake will easily slide out every time.

Place the cut parchment inside the cake pan. It s an extra step that seriously simplifies things later on in the cake making process. Begin by tearing a piece off parchment paper off the roll that is larger than the cake pan you need to line.